An American Story

The history of grilling at Kingsford is a classic American story. It all started in 1919 when Edward G. Kingsford helped Henry Ford procure a stretch of timberland to supply wood for his auto plants.

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Kingsford® Preserve the Pit

Kingsford remains committed to celebrating Black barbecue culture by launching the second year of Preserve the Pit and doubling the investment in aspiring barbecue professionals.

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American Pride

An American-made company founded over 100 years ago, Kingsford has a lot to be proud of. Our employees have been continuing the family tradition in backyards across the nation.

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Learn

How to Prep a Charcoal Grill

Whether it’s your first time grilling or you just need a refresher, these easy steps will set you up for success in no time.

What You’ll Need

To make the process flow smoothly, be sure to gather everything on the list below before you get started. And as always, use Kingsford® Charcoal for a great grilling experience.

Fuel and Tools
  • Kingsford® Charcoal
  • Charcoal Grill
  • A Stiff Bristled Wire Brush (or a Ball of Aluminum Foil and Tongs)
  • Garbage Bag
  • Tongs
  • Paper Towels
  • Matches or Lighter

Empty any old ash

  • Old ash in the bottom of your grill can obstruct vents and make temperatures difficult to control.
  • Put the ash in a bag and put it in the trash. To prevent accidental fires, the ash must be completely cool before emptying it from the grill.

Empty any old ash

Clean the Grill Gates

  • Use a stiff bristled wire brush to clear any rust or residue off your grill grates. If you don’t have a wire brush, you can also scrub with a ball of aluminum foil held with long-handled tongs.

Clean the Grill Gates

Preheat the Grill Grates

  • Preheating your grill grates before putting food on them will help prevent foods from sticking.
  • Once your coals are lit, put the grates on and let them heat up for a few minutes.

Preheat the Grill Grates

Oil the Grill Grates

  • Oil the grill grates by putting cooking oil on a folded paper towel. Grab the oiled paper towel with long-handled tongs and oil the grate thoroughly.
  • Once your grill reaches the desired temperature, it’s time to add your favorite foods and start cooking. Have fun!

Oil the Grill Grates